Tag Archives: wine of the day

Wine of the Day: Jean Francois Ganevat Vieux Macvin du Jura NV (2005) 5-1-16

Jean Francois Ganevat Vieux Macvin du Jura NV (2005) 750ML ($59.95) Buy Now: $49 special

Why we love the Macvin: It’s dynamic. A great bottle to bring to shake things up at a potluck, it’s a delicious wine to start off a meal with alongside soft cheeses, meats, nuts, and anything else, really! – Tyler

Importer note: Blend of 2/3 unfermented must of Savagnin and 1/3 Marc of Savagnin. Aged in barrel for 8 years before bottling.… Read the rest

Wine of the Day: PY Colin-Morey Les Combes, Saint-Aubin 1er Cru 2013 4-30-16

Pierre-Yves Colin-Morey Les Combes, Saint-Aubin Premier Cru 2013 750ML ($69.95) Buy Now: $59 special

Why we love Les Combes: Balance. PYCM’s been putting out white wines with such consistency over the past few years, this gem most certainly notwithstanding. They’re drinking well now and they’ll only continue to do so… – Tyler

Wine Advocate 88-90 points “The 2013 Saint Aubin les Combes has another very expressive bouquet with hints of mango and overripe Satsumas combining nicely with the mineral component. The palate is well balanced with crisp acidity, quite refined, although it just eases off a little prematurely on the tapered finish. Otherwise I envisage this slipping down the throat with ease.” WA… Read the rest

Wine of the Day: Weninger Balf Kekburgundi, Sopron, Hungary 2011 4-29-16

Weingut Weninger Balf Kekburgundi, Sopron, Hungary 2011 750ML ($19.95) Buy Now: $16 special

Why we love it: Because as a Hungarian-American (albeit third-generation), I don’t get to recommend wine from the homeland all that much. Spicy red fruit with an edgy earth-laden quality is balanced out with nice acidity and a mellow finish. Screwtop and all, this is going to be one of my spring-summer go-to’s. – Tyler

Winery notes: “The Sopron wine region is our passion. Since 1997 we work in this area. The Sopron cuvée pays tribute to it, representing the wideness of the Little Hungarian Plane (Kisalföld) and the strength of nature in the Ferto-Hanság National Park: a fruity and vivid wine. Selective hand harvest. Native yeast fermentation in stainless steel.… Read the rest

Wine of the Day: A&G Natale Fantino ‘Vigna dei Dardi’, Barolo DOCG 2010 4-28-16

Alessandro e Gian Natale Fantino ‘Cascina Dardi’, Barolo DOCG 2010 750ML ($59.95) Buy Now: $46 special

Case-6 Alessandro e Gian Natale Fantino ‘Cascina Dardi’, Barolo DOCG 2010 750ML ($579.95) Buy Now: $469 special

Case-12 Alessandro e Gian Natale Fantino ‘Cascina Dardi’, Barolo DOCG 2010 750ML ($319.95) Buy Now: $249 special

Why we love the Fantino Dardi: Value and depth. I’ve had a few “wow! wines” from Fantino recently, and though this particular bottling may be in its early stages, it’s still beautiful. Aromatically stunning and steeply, fantastically deep in flavor. By all accounts, will age with grace. – Tyler

Wine Advocate 94 points “The 2010 Barolo Cascina Dardi Bussia hits all the right marks with a beautiful sense of elegance and grace that is immediately apparent.… Read the rest

Wine of the Day: Goodfellow Family Cellars Richard’s Cuvee Chardonnay 2013 4-27-16

Goodfellow Family Cellars Richard’s Cuvee Chardonnay 2013 750ML ($37.95) Buy Now: $33 special

Tasted blind in a flight with four white Burgundies, the Goodfellow Richard’s Cuvee Chardonnay held its own. It showed a moderately restrained nose with notes of fresh cream, toasted barley and autumn leaves with a little something else that is hard to define. The savory character showed on the palate as well, with notes of toasted nuts and dried ginger. There was ample acidity that was balanced – suggesting it would make a good wine to drink with food. It offers excellent value and, though distinctive, it certainly gave the Burgundies a run for their money.

Once bottled under the Matello label, the Richard’s Cuvee is all dry-farmed grapes from the Whistling Ridge Vineyard. … Read the rest