Thursday VinopolPick 5-17-18
In Today’s Newsletter:
Guy Charlemagne’s Rosé is Fit for a King
Staff Pick: “Why is this Still on the Shelf?” Edition
Rosé of the Day!
More May Sale Steals
Trending: Hot Wines of the Week
The Best Gouges Yet? The 2015s Make a Case
Graillot’s Unicorn “La Guiraude” Crozes
Just Arrived:
Charlemagne’s Rose is Fit for a King
Peter Liem “Charlemagne’s rosé is made with Sézanne pinot noir, which is destemmed and macerated for two to three days before fermentation in order to extract as much fruit flavor as possible without the introduction of tannin. Historically, it’s been blended with 40 percent chardonnay from Mancy, which Charlemagne says is round and approachable, yet the current release is made entirely of pinot noir.