Somewhere in the last 10 years we started to forget about Bordeaux. Maybe it was the advent and rush of the natural wine movement and ‘new school’ wines , or perhaps it was the increase in perceived luxury following the legendary 09′ and 10′ vintages. It could even have been a slow shift in perception towards the idea that Bordeaux is less of a wine to drink and more of a collectible to be boasted about. The likely truth is that all of these factors have influenced the new and old American wine enthusiast to overlook some of the greatest wine made on the planet.

That is nowhere near an exaggeration. In case you haven’t noticed, Cabernet, Merlot, and the usual Bordeaux blend suspects are capable of making absolutely stunning wines all over the world. 

Our favorite time of year has arrived. The holiday season is in full swing which means the excuse required to pop open a bottle of bubbly has completey exited the building. From now until midnight on New Year’s Day we’re going to be celebrating with Champagnes from our favorite producers and offering them to you at our best pricing. Each week this month, starting today, you can expect to see a lists of personally curated Champagnes that the Vinopolis staff think deserve your attention and thirst.

Below are the second set of curated recommendations from the Vinopolis inventory; a three-producer array that spans a wide variety of  styles and spectrums. Whether it’s structured pinot noir based cuvees or elegant rosé bottlings you’re looking for, you can find them in these offerings.