Category Archives: Sales

End of September Close-Out Sale 9-28-24

Vinopolis End-Of-September Close-Out Sale:
 

Unlock Your Discount Now
 
With 250 wines on our Close-Out Sale, there’s plenty to choose from to maximize your discount on our three-day sale!
 
5% off any 6-11 in-stock Close-Out Sale wines
10% off any 12 or more in-stock Close-Out Sale wines

 
Discount will not display online or in your cart,
We will adjust your invoice before processing your charge.

 
Sale ends Tuesday, October 1st at 9 am Pacific.
 
We offer 250 Close-Out Sale options on sale now, including:
 
Oregon
 
Ovum Rare Form ‘Day Moon’ Sparkling, Dundee Hills NV 750ml Was $59, Displayed Price: $49, that’s $46.55 at 5% off and $44.10 at 10% off, 12 bottles in stock now
Wine & Spirits 94 points

 
This is the lowest listed price in the USA today!
Read the rest

Brunello Sale: All In-Stock Bottles 9-26-24

Unlock Your Discount Now on All In-Stock Brunellos!
 
Brunello is a place of magic, where the local clone of Sangiovese, Grosso, ascends to heights and longevity impossible elsewhere. This is the elite of Tuscany and some of the finest wines produced in Europe.
 
We’re proud to offer an incredible range of producers, including standard-bearers such as Biondi Santi and Il Poggione, and customer favorite such as Caparzo, La Fortuna, and La Gerla.
 
You can browse highlights below and shop the full range of forty-two options on our webstore now.
 
5% off any 3-5 in-stock bottles of Brunello
10% off any 6 or more in-stock bottles of Brunello

 
Discount will not display online or in your cart,
We will adjust your invoice before processing your charge.
Read the rest

Vajra and Baudana: Dynamic Duo Sale 9-25-24

G.D. Vajra and Luigi Baudana
 
Unlock Your Discount Now

 
It’s rare to find benchmark wines that remain affordable from one of a wine-growing region considered one of the finest in the world for centuries, but not impossible. Well, if you’ve read the title of this newsletter, there’s no surprise who we have in mind: G.D. Vajra and the now-sister estate of Luigi Baudana.
 
G.D. Vajra is responsible for some of the finest Barolos we offer and also excels with their more entry-level options. The lineup as a whole is quite simply the best in Piedmont today. At all price points they are benchmark wines against which all others are judged.
 
The entry-level wines consist of often unique regional blends and varietal wines.
Read the rest

Marie-Courtin – Exhilarating and Vinous Champagnes 9-24-24

“Dominique Moreau [makes] tiny amounts of Champagne under the Marie-Courtin label that are gorgeous, precise and elegant, and that I cannot get out of my head.”
– Eric Asimov, New York Times
 
Marie-Courtin:
 

Exhilarating and Vinous Champagnes
 
Unlock Your Discount Now
 
The Aube: once a sleepy backwater department of the Champagne region where generations of vineyard owners and caretakers subsisted by selling their crops to the luxury Grandes Marques headquartered in Reims. Now it is a cradle to a movement. A movement of estate growers escorting their grapes through to the finished wine, and in so doing expressing their grapes, their ground, and their aesthetic.
 
The Aube is not alone in this turnabout. It is happening in tiny plots of land all over Champagne.
Read the rest

Vinopolis 9-23-24

In This Newsletter:


Special Arrival
There’s a new Sake in Town

New Arrivals
Chimney Rock, Andre Clouet, Falkenstein, Domaine Marc Colin, and more!
Special Arrival
 
 
Shimizu-No-Mai
 


Dawn’s first light descends,
Sake’s warmth melts winter’s snow…
A gentle embrace

“Shimizu-No-Mai was the first brewery established in Akita with its own rice-polishing facilities ensuring that they can control the quality of their product from start to finish. Shimizu-No-Mai polishes their rice a minimum of 5% more than required by law to create Junmai Sake of the highest quality.” –Importer’s Note
 
Shimizu-No-Mai ‘Pure Dawn’ Junmai Ginjo Sake, Akita Prefecture, Japan 720ml $24 special, 11 bottles available
Winery Note “Firm structure of taste with subtle fruity aroma of apple, pear and melon as an accent.
Read the rest