Vinopolis Italian Magnum Sale
 
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We offer thirty-six options (171 bottles in all) ready to go home with you, including rarities from Giacomo Conterno, Cavallotto, and Produttori del Barbaresco. Shop the list below or hop over to our webstore to claim your discount.
 

5% off any 2-4 in-stock large format bottles from Italy
10% off any 5 or more in-stock large format bottles from Italy
 
Discount will not display online or in your cart,
We will adjust your invoice before processing your charge.
 
Sale ends Sunday, September 22nd at 9 am Pacific.

 
We offer thirty-six Italian magnum and large format options in-stock and on sale now, including:
 
Piedmont
 
Brovia Villero, Barolo DOCG 2015 1.5L Displayed Price: $199, that’s $189.05 at 5% off and $179.10 at 10% off, 5 magnums in stock now
Monica Larner-Wine Advocate 94 points “The 2015 Barolo Villero offers richness and darkness with fruit from Castiglione Falletto, and it’s one of the more intense wines I tasted within this selection.

Vinopolis South African Wine Sale
 
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We offer eleven options (168 bottles in all) ready to go home with you, including some of our most budget-friendly wines. Shop the list below or hop over to our webstore to claim your discount.

 

5% off any 3-5 in-stock bottles of wine from South Africa
10% off any 6 or more in-stock bottles of wine from South Africa
 
Discount will not display online or in your cart,
We will adjust your invoice before processing your charge.
 
Sale ends Saturday, September 21st at 9 am Pacific.

 
We offer eleven South African options in-stock and on sale now, including:
 
A fruit-forward white with verve and panache that will entertain from cocktail hour through the main course
M.A.N.

Westrey Wine Company:
 
The Stories of Old Friends
 
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Founded in 1993 by Amy Wesselman and David Autrey, Westrey is a core producer in the Dundee Hills. But you’d be forgiven for either never having heard of them or having simply forgotten about their existence.
 
Amy and David are farmers, first and foremost. They’re not bombastic enough to chase the ephemeral fame of trendy styles. Instead, they live their time-tested values. They prize sustainability, sourcing exclusively organic or LIVE-certified vineyards. Their fruit is all dry-farmed, too, because they believe it produces “better wines and respects the scarcity of water.” Their estate vineyard, Oracle, was originally planted in 1977 and revived, quite literally, by Amy and David after they purchased the property in 2000.