Weekend VinopolPick – March 7th
Saturday, March 7th, 2015
Muller-Catoir – Pfalz, Germany
Muller-Catoir has remained a family owned business since 1744, and now currently in their 9th generation, this historic Pfalz estate is run by Philipp David Catoir. About 50 acres of purely estate grown fruit are dominated by Riesling vines, with tiny parcels situated in some of the most optimal locations within Pfalz, lying in a variety of soils that truly express the versatility of this grape.
In 2007, the estate began a conversion towards strict organic vineyard practices, completing their first official organic vintage in 2009. In the cellar, controlled practices of gentle crushing, long skin contact, followed by slow gentle pressing and warmer than customary fermentation temperatures are done in stainless steel.