Category Archives: Newsletter Archive

JJ Prum for Thanksgiving

In This Newsletter:
 
Joh. Jos. Prüm Sale
&
Vinopolis Close-Out Featurette: Armand Rousseau
 


Joh. Jos. Prüm
 

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Joh. Jos. Prüm makes some of the finest and most sought-after wines of the Mosel. These reference-point Mosel Rieslings are some of the most profound and age-worthy white wines in the world. These white wines have near-unparalleled consistency in aging worldwide.
 
The Prüm wines are high-wire acts of tension between fruit and intense minerality. By some subtle alchemy, the wines spring forth from the parcels of mostly old, ungrafted vines through spontaneous fermentation and a dash of magic in the cellar. The results are deeply expressive of their terroir.
 
Though Johann Josef Prüm founded the estate in 1911, the family has made wine in Wehlen for centuries.
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Saint Cosme & Chateau de Rouanne Sale 11-26-24

In This Newsletter:
 
Saint Cosme & Chateau de Rouanne Sale
&
Vinopolis Close-Out Featurette: Heymann-Lowenstein
 


Saint Cosme & Chateau de Rouanne Sale:
 

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The Rhône is among the most storied and distinctive wine regions in the world. Here were some of the first cult wines, yet the area abounds with affordable luxuries. If there is a single producer in the Rhône that embodies that combination, it is Château de Saint Cosme in Gigondas. Considered a benchmark in its home town, Saint Cosme is a historical gem. The estate was founded in the 1500s and is helmed by the talented Louis Barroul. He is the 14th generation of his family to oversee this storied estate.
 
The wines Barroul makes are rich and powerful, with undeniable terroir signatures.
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Vinopolis Newsletter 11-25-24 PM

In This Newsletter:

Champagne Arrivals
Christophe Baron, Cristal, Louis Nicaise, and more

New Arrivals

Lyle-Barnett, Flowers, Faust, Kopke, and much more!

Recent Accolades

This staff favorite earns its reputation as a Holiday classic
Special Champagne Arrivals
 
 
Champagne
 
Champagne Christophe Baron- Marne Valley
 


“With his philosophy of “single vineyard, single vintage, single grape and no dosage”, Baron aims to create four unique and distinctive Champagnes from each of his vineyards – in magnum only.”- Skurnik Imports

It’s no secret that we’ve long adored Christophe Baron’s wines… and we’re not alone! This French born virtuoso helped put The Rocks District of Milton-Freewater on the map. Not satisfied with crafting some of the most famous and sought-after wines in Walla Walla for roughly twenty years, Christophe returned to his roots in the Marne Valley to craft these exquisite Champagnes from his family’s Pinot Meunier vines.
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Grand Thanksgiving Rosé Sale 11-25-24

In This Newsletter:
 
The Grand Thanksgiving Rosé Sale
&
Vinopolis Close-Out Featurette: Schafer-Frohlich
 


The Grand Thanksgiving Rosé Sale:
 

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What is one of the most flexible styles of wine for pairing with food? Rosé!
 
Long regarded as a summer-only drink, we modern wine imbibers have moved past such foolish notions. From light and crisp to big and bold, rosé is charming with food. What’s its secret? It doesn’t overpower the meal. Even the lushest and darkest rosatos are happy to play a supportive role at your table, thereby elevating the entire experience.
 
We offer plenty of in stock options to turn heads, including from some of our favorite Willamette Valley producers. Pick out your favorites for the holiday season and a few more for longer cellaring.
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Faiveley for Festivities – On Sale Now! 11-24-24


Francois, Eve, & Erwan Faiveley

Good news! We’re putting the wines of Faiveley back on sale for a limited period for our loyal newsletter customers. There’s still time left for our local customers to bring these wines to the Thanksgiving table, and plenty of opportunity for everyone else to have them at Christmas dinner. Or stuffed in a stocking? 

With Faiveley you’re presented with a producer that embodies consistency – never missing in quality and pleasure from vintage to vintage – and offers unparalleled access to Burgundy’s crus – we’ve got over 22 different village and vineyard bottlings for you to enjoy – and wine styles. This is your chance to start a Burgundy cellar, or preserve one for years to come.
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